Salmon porridge (bubur salmon). Salmon /ˈsæmən/ is the common name for several species of ray-finned fish in the family Salmonidae. Other fish in the same family include trout, char, grayling and whitefish. Отмена. Месяц бесплатно. Cook the salmon and make the porridge stock.
Bahan – bahan dari Salmon porridge (bubur salmon)
- Kamu butuh 150 gr beras.
- Siapkan 50 gr ikan salmon, potong kecil2.
- Kamu butuh 2 siung bawang putih, geprek lalu cincang halus.
- Siapkan 1/2 batang bawang daun, iris tipis.
- Kamu butuh 1/2 sdt garam.
- Siapkan 1/4 sdt merica bubuk.
- Siapkan secukupnya Kaldu ayam.
- Kamu butuh Pelengkap.
- Siapkan Bawang goreng.
- Siapkan Seledri iris tipis.
- Siapkan Kecap asin.
It's the perfect side dish to Lemongrass pumpkin porridge. My Indonesian market tour wouldn't have happened without my wonderful The Indonesian buburs are really tasty. My mother used the make bubur ayam (chicken. Bahan : Beras Putih/Merah Air Secukupnya.
Langkah - langkah membikin resep Salmon porridge (bubur salmon)
- Rebus beras didalam kaldu bersama bawang putih cincang sampai mendidih. Tambahkan merica dan garam..
- Aduk nasi sampai matang, berubah menjadi bubur kental..
- Masukan salmon dan daun bawang, masak sebentar hingga salmon matang. Angkat..
- Sajikan bubur dan beri taburan bawang goreng, seledri dan kecap asin❤.
One of the best chicken porridge in Medan. You have to try when you visit this culinary city. Kede Bubur has two places in Medan and I have tried both as it belong to the same owner. Their main dishes is boiled chicken kampung, porridge (bubur) and fragrant rice (hainam rice). This baked salmon recipe comes from my very popular ginger garlic baked chicken.